GUEST CHEF WORKSHOP

GUEST CHEF WORKSHOP - 7

By Dr. R Sudarshan

JAPANESE VEGETARIAN ORGANIC SUSHI

Venue: Farmer's House, Date: Friday, 1 July 2022, Time: 5.30 PM

Guest chefs: Mio and Anri

Sushi is a household name, the world over. You will have heard of it, even if you may not have tasted it. Unlike many Japanese traditions, Sushi is not too age-old. It was invented just some 200 years ago as fast food by people who served Samurai warriors of the Edo period.

Our Japanese friends Mio and Anri have agreed to demonstrate how to make vegetarian Sushi. Well-traveled and multi-cultural, they know Mysore as much as we do. Mio lives between India and Thailand and is fascinated with this land's tradition and wisdom. Anri learned classical music from Varanasi and dance forms from Mysore.

Affection is their asset and a smile is their jewelry. And they make delicious ORGANIC Sushi.

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Farmer's House, Silverfish Books, Kutz Bowl and the Farmer's Market, # 1A, 13th Cross, Kalidasa Road, VV Mohalla, Mysore.

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THE LIFE SUSTAINING HOLLOW HEARTS OF PAPAYA

By Dr R Sudarshan A tall papaya tree bit the dust when the night rider wild pigs dug into its base to steal it's succulent roots. And a curious little boy visitor to the farm chopped and sliced it to feel the power of an axe. We then rediscovered a string of hollow chambers in the stem that we had long forgotten after the college days. The pith cavities are the multiple hearts of the papaya vascularity. Raising water and nutrition from ground to sky, holding them in steps to strengthen the tall growing stem and gradually filling those fruits with the pulp and nectar, the hollowness is the substance of this existence. A plant is a wondrous source of symmetry, geometry, science, technology and food. And a farm is a relearning device. For any relevant query, message 81051 12990. * * * Padma Farms, Farmer's House, # 1A - 13th Cross, Kalidasa Road, VV Mohalla, Mysore. * * * Opinion [27/01, 1:45 pm] Neel Mathews: Wonderful new knowledge…. nature’s magics… [27/01,...

COMMUNITY DIALOGUE - 1

By Dr. R Sudarshan EATING CLEAN: COMMUNITY DIALOGUE - 1; Featured Speaker - Sindhu Ramachandra; Friday, 15 July 2022 at 5:30 PM E ating clean is a lifestyle fundamental, easily ignored and abused in the fast lane of tongue temptations. And the long convoluted tube that we call 'gut' is often turned into a gutter that is forced to process what it is not meant for - synthetic food, herbicides, pesticides, and life-threatening substances. Sindhu is a biochemist with work experience from IISc. She pursues data science and AI in the context of biochemistry. An ardent believer in organic farming, she cares for clean foods. And she knows how unclean foods can turn your life upside down. Community Dialogues at the Farmer's House are an engagement with reason to restore the dignity of life. Come, listen, interact and benefit. Attendance is FREE. Register with Gagan at 97421 62956. * * * Farmer's House, Silverfish Books, Kutz Bowl and the Farmer's Market, # 1A, 13th Cross,...

LOOKING FOR A PRINTER-DESIGNER

By Dr. R Sudarshan F armer's House on Kalidasa Road integrates organic farm activities, an organic outlet, weekly farmers' market, an organic cafe called Kutz Bowl, and a famous bookstore called Silverfish Books. We have regular work of printing labels, designing campaign material, bookmarks, stationery, packaging material, gift wraps, paper bags, cloth carry bags, and other merchandise. We wish that some upcoming designer groups or individuals provide timely and supportive services to businesses. If you fit the bill, please message on 810 511 2990 and arrange a time to meet to discuss. Farmer's House, Silverfish Books, Kutz Bowl and the Farmer's Market, # 1A, 13th Cross, Kalidasa Road, VV Mohalla, Mysore.

Silverfish spill the Golden word!

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